"I Love You a Brunch" Friday 2.14
Brunch for dinner? Absolutely! Get ready to indulge in the ultimate "brunch for dinner" experience, thoughtfully curated by Chef Andrew. This isn’t your typical buffet—it’s a deliciously nostalgic take on the beloved “breakfast for dinner,” reimagined to make your Galentine’s or Valentine’s celebration truly unforgettable.
Join us on Friday, February 14th, from 6-8 pm
Tickets are $75 a person and come with:
Smoked Salmon Station w/ Mini Bagels and All The Fixings
Charcuterie Station with Local and Imported Meats & Cheeses
Salad Station with Fresh Local Greens, Toppings, and Dressings
Whimsical Fresh Fruit Display
Made-To-Order Egg Station
Prime Rib Carving Station / Yukon Mashed Potatoes / Lemon Roasted Asparagus
Juice Bar for a build-your-own mimosa experience. (BYOB)
Celebrate Valentine’s your way—whether with friends, family, your partner, or simply treating yourself to a special night out. This event is for everyone, and all are warmly welcome!
Brunch for dinner? Absolutely! Get ready to indulge in the ultimate "brunch for dinner" experience, thoughtfully curated by Chef Andrew. This isn’t your typical buffet—it’s a deliciously nostalgic take on the beloved “breakfast for dinner,” reimagined to make your Galentine’s or Valentine’s celebration truly unforgettable.
Join us on Friday, February 14th, from 6-8 pm
Tickets are $75 a person and come with:
Smoked Salmon Station w/ Mini Bagels and All The Fixings
Charcuterie Station with Local and Imported Meats & Cheeses
Salad Station with Fresh Local Greens, Toppings, and Dressings
Whimsical Fresh Fruit Display
Made-To-Order Egg Station
Prime Rib Carving Station / Yukon Mashed Potatoes / Lemon Roasted Asparagus
Juice Bar for a build-your-own mimosa experience. (BYOB)
Celebrate Valentine’s your way—whether with friends, family, your partner, or simply treating yourself to a special night out. This event is for everyone, and all are warmly welcome!
Brunch for dinner? Absolutely! Get ready to indulge in the ultimate "brunch for dinner" experience, thoughtfully curated by Chef Andrew. This isn’t your typical buffet—it’s a deliciously nostalgic take on the beloved “breakfast for dinner,” reimagined to make your Galentine’s or Valentine’s celebration truly unforgettable.
Join us on Friday, February 14th, from 6-8 pm
Tickets are $75 a person and come with:
Smoked Salmon Station w/ Mini Bagels and All The Fixings
Charcuterie Station with Local and Imported Meats & Cheeses
Salad Station with Fresh Local Greens, Toppings, and Dressings
Whimsical Fresh Fruit Display
Made-To-Order Egg Station
Prime Rib Carving Station / Yukon Mashed Potatoes / Lemon Roasted Asparagus
Juice Bar for a build-your-own mimosa experience. (BYOB)
Celebrate Valentine’s your way—whether with friends, family, your partner, or simply treating yourself to a special night out. This event is for everyone, and all are warmly welcome!