Baked daily from our deck oven, our artisan breads are a combination of classic European techniques and contemporary tastes. Using imported flours and blending with domestic grains for complex and flavorful breads perfect for any occasion.

Our world-class pastry selection is a wonderous display of complexity, tradition, and innovation. From classic croissants to seasonally inspired specialties, our pastries are baked fresh daily and made using high-quality European butter for ultimate indulgence.

Decadent cookies, elegant tarts, and show-stopping cakes are a daily reminder that the best kind of art is the kind you can eat. Our desserts are made using premium chocolates, vanilla, and butters for ultra luxuriousness and flavor.